Members Area
Healthy Recipes
Cooking Classes
Product Lines
Welcome to Happy Cooking Co
Happy Cooking Co. Mission Statement
Enemies of Nutrition
Hidden Dangers
Salad Master Product Lines
Schedule a Free Healthy Dinner with Happy Cooking Co.
Happy Cooking Co. Healthy Recipes
Happy Cooking Co. Health Articles
Happy Cooking Co. Videos
Happy Cooking Co. Recipe Videos
Happy Cooking Co. Cooking Class Schedule
Happy Cooking Co. FAQ
Become an Affiliate
Happy Cooking Co. Testimonials
Happy Cooking Co. Favorite Links
Contact Happy Cooking Co.
Register to the Newsletter
Get the news straight into your mailbox.
Register TODAY
to the Happy Cooking Co Newsletter.
ARCHIVES
#1. September 2010
Health Benefits of Eggplant
#2. October 2010
Health Benefits of Winter Squash
#3. January 2011
Health Benefits of Leek and Asparagus
#4. April 2011
Health Benefits of Black beans
#5. June 2011
Health Benefits of Rosemary
#6. November 2011
Thanksgiving Recipes
Stop Cooking the Nutrients out of your Meals
Learn all about this and more.
SCHEDULE
your cooking class.
Healthy Recipes
Butternut Squash Soup with Rosemary
Curry Vegetables Soup
Raw Maitake Soup
Tomato Basil Soup
Asparagus and Leek Soup
Raw Hempseed Milk
Fresh Silky Almond Milk
Edamame Pate
Hummus Rolls
Quinoa Salad
Guacamole
Fire Roasted Tomatoes Chipotle Salsa
Black Bean Salad with Wild Rice
Super power Oats
Pico de Gallo
Spinach Omelet
Scrambled Eggs
Egg Whites Scrambled
Tortilla Casserole
Eggplant Parmigiana
My Delicious Organic Ratatouille
Vegan Enchiladas
Organic Pasta Delight
Pollo al vino
Filet Mignon
Orange Upside Down Cake
Seed Pancakes
Gluten Free Blueberry Pancakes
Blueberry Sauce
Blackberry Sauce
ChocoMaca Smoothie
Raw Chocolate
Healthy Recipe
Quinoa Salad
[
Click for the recipe
]
Blackberry Sauce
INGREDIENTS
1 1/2 cups of berries
2 tbs. Agave syrup
PREPARATION
In the 1qrt place 1 1/2 cups of berries with 2 tbs. Agave syrup, cover turn to medium, valve clicks turn to low cook for 5 minutes